Dalgona Coffee (How to Make Frothy Coffee)

Craving a creamy, café-style coffee at home? This frothy coffee, also known as Dalgona Coffee, is a viral sensation that’s incredibly easy to make with just a few ingredients!

Whether you prefer it hot or iced, this whipped coffee will elevate your caffeine game to a whole new level.

Follow this simple recipe and enjoy a luxurious, barista-worthy drink in just minutes!

Essential Kitchen Tools & Equipment

Tools NameDescriptionCheck Out
Hand Mixer or WhiskA hand mixer makes whipping the coffee mixture effortless, but a whisk works too with some patience!Shop hand mixers
Mixing BowlUse a medium-sized bowl for easy whisking and aeration.Find top-rated bowls
Measuring SpoonsPrecision is key to a perfect frothy texture.Get measuring spoons
Tall Glass or MugThe perfect way to serve your frothy coffee in style!See stylish glasses

Ingredients You’ll Need

  • 2 Tbsp (25g) Sugar
  • 2 Tbsp (10g) Instant Coffee
  • 2 Tbsp (30ml) Hot Water
  • 500ml Milk (Hot or Cold)

Step-by-Step Instructions

1. Whip the Coffee Mixture

  • In a mixing bowl, combine sugar, instant coffee, and hot water.
  • Using a hand mixer or whisk, beat the mixture for 2-5 minutes until it becomes thick, creamy, and light brown.
    • Pro Tip: If whisking by hand, use a rapid circular motion for better aeration.

2. Prepare the Milk

  • Pour 500ml of milk into a tall glass.
    • For iced coffee, add ice cubes before pouring the milk.
    • For hot coffee, warm the milk slightly but avoid boiling.

3. Assemble Your Frothy Coffee

  • Spoon the whipped coffee mixture over the milk.
  • Gently stir before drinking, or leave it layered for a stunning visual effect.

Pro Tips for the Best Frothy Coffee

1. Use High-Quality Instant Coffee

  • The better the coffee, the richer the taste! Choose a good brand for the best flavor.

2. Adjust the Sweetness

  • Reduce the sugar slightly if you prefer a less sweet coffee.

3. Make It Extra Creamy

  • Swap regular milk for oat milk or almond milk for a creamier texture.

4. Add a Flavor Twist

  • Sprinkle cocoa powder, cinnamon, or vanilla extract for an enhanced flavor profile.

Final Thoughts

This frothy coffee is the perfect way to enjoy a barista-quality drink from the comfort of your home.

Whether you’re looking for a morning energy boost or an afternoon treat, this simple yet indulgent recipe will never disappoint! ☕✨

Give it a try and let us know how you like it.

Don’t forget to check out the essential kitchen tools to make your coffee experience even smoother. Happy brewing! 🎉

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